Fat Tests, when 3.5 Per Cent Milk Sells at Different Prices, with k).Under certain conditions specified in the law, libraries and.ISSUED MONTHLY IN THE INTEREST OF THE DAIRY FARMER BY THE INTER-STATE MILK PRODUCERS ASSOCIATION, Inc.Department of Agricultural Economics, Pennsylvania State Collefe.
See page 3 for program of the Annual Meeting of the HoUtein-Frieaian. Association, to be held in Philadelphia, June 4th and 5th, 1929. How to Adiust Your Production to the Philadelphia Selling Plan. TABLE I Effect of Weather on Daily MilkPiroductjon on jgarma. TABLE II Effect of Varying Amounts of BasicV Upon Amount of Money. Received from Sale of.lO.OOO Pounds of Milk in Different Milk Zones. Table l -Total Butterfat and Bacteria Paymenta Above Base Price for. ToUl combined payment for ButteHat differential and bacteria. Cla - Sh Z wt qu.ify foaaaa lljnu. Iba. if the bactena count. How to Adjust Your Production to the Philadelphia Selling Plan. TABLE III Cost of Producing Milk of Different Fat Tests in the Philadelphia. TABLE IV Prices and Costs of Milk of Various Fat Tests When 3.5 Per Cent. ![]() TABLE V Returns Per Cow Above Total Costsfor Grade B Milk of Various. Fat Tests, When 3.5 Per Cent Milk Sells at Different Prices, with a. Price Differential of Four Centa Per Each One-tenth Pound of Fat. TABLE VI -Prices and Costsfor Milk of Various Fat Tests, When 3.5 Per Cent. Grade A Milk Sells at Different Prices, with a Price Differential of Six. Cents Per Each One-tenth Pound of Fat Between 3.5 Per Cent and. Prices per 100 Pounds op Milk op Various Fat Tests, When 3.5. TABLE VII -Returns Per Cow Above Total Costsfor Grade A Milk of Various.
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